Mbah Dempok Soponyono memimpin romb

Mbah Dempok Soponyono memimpin rombongan para pengirab jenang dengan berkuda. Cucu Mbah Dempok dan dua tokoh Kudus, Sunan Kudus dan Syekh Jangkung (Saridin), menyertainya sembari bercakap-cakap dan menyapa warga.

Di belakangnya, rombongan para pembawa jenang yang dibentuk menjadi gunungan, miniatur Menara Kudus, dan masjid. Sebagian lagi membawa jenang-jenang yang ditaruh dalam tebok atau tampah.

Kemudian menyusul visualisasi proses pembuatan jenang, ada yang membawa linggis (entong panjang seperti dayung sampan), kawah (wajan besar), kalo (sejenis tampah dari niru), ember, dan parutan.

Pada zaman Mbah Dempok, jenang yang diproduksi itu dikenal sebagai jenang bubur gamping karena terbuat dari tepung beras, garam, dan santan kelapa.

Begitulah sekilas potret prosesi Bancakan (selamatan/kenduri) Jenang atau Kirab Tebokan di Desa Kaliputu, Kudus, Selasa (7/12) petang. Kirab itu merupakan salah satu wujud syukur atas berkah yang diterima warga Desa Kaliputu dari hasil memproduksi jenang.

Kepala Dinas Kebudayaan dan Pariwisata Kabupaten Kudus Hadi Sucipto mengatakan, Kirab Tebokan merupakan salah satu bentuk pelestarian tradisi dan sejarah pembuatan jenang. Hal itu tidak terlepas dari kisah Mbah Dempok dan cucunya.

Konon, ketika Mbah Dempok Soponyono sedang bermain burung dara di tepi Sungai Kaliputu, cucunya tercebur dan hanyut. Meski tertolong, cucu Mbah Dempok diganggu Banaspati, makhluk halus berambut api.

Sunan Kudus menyimpulkan cucu Mbah Dempok telah tiada, tetapi Syekh Jangkung menyatakan cucu Mbah Dempok mati suri. Untuk membangunkannya, Syekh Jangkung meminta ibu-ibu membuat jenang bubur gamping.

”Mitos itulah yang melatarbelakangi berkembangnya industri jenang Kudus. Mitos itu pulalah yang menginspirasi ibu-ibu Desa Kaliputu bekerja di industri jenang,” kata Hadi.

Secara terpisah, Kepala Desa Kaliputu Suyadi mengatakan, di Desa Kaliputu terdapat 48 industri jenang skala besar maupun kecil, antara lain Menara, Karomah, Rizona, Kenia, dan Murni. Jenang Mubarok yang berada di lain desa pun cikal bakal industrinya berangkat dari Desa Kaliputu.

Setiap industri jenang di desa tersebut menyerap 15-50 tenaga kerja. Setidaknya ada sekitar 960 warga yang bekerja di sektor industri jenang dari total jumlah penduduk di Desa Kaliputu 2.094 orang.

”Jenang merupakan ekonomi unggulan Desa Kaliputu sekaligus Kudus. Melalui industri jenang inilah setiap hari asap dapur warga selalu mengepul,” ungkap Suyadi.

Oleh karena itu, supaya kisah jenang diketahui lintas generasi di Kudus, Suyadi menambahkan, Kirab Tebokan akan dilakukan terus setiap tahun. Harapannya, generasi berikutnya tidak akan malu bekerja sebagai pembuat jenang serta mau melestarikan makanan khas Kudus itu

Hasil (Inggris) 1:

soponyono dempok champion led the pengirab porridge with riding. dempok champion and two grandchildren holy figures, saints and sheikhs Sunan tall (saridin), while conversing with him and greet residents.

In tow, the group formed the molten metal carrier into the mountains, miniature holy tower, and mosques.bring some porridge-porridge placed in tebok or winnowing.

then followed the process of making porridge visualization, there are carrying a crowbar (entong long as paddle boats), crater (large pan), if (a kind of winnowing of stereotyped), bucket, and grated.

dempok champion at the time, which produced the porridge porridge porridge known as limestone because it is made from rice flour, salt,and coconut milk.

that's a glimpse of the procession portrait bancakan (salvation / feast) procession tebokan jamb or in the village kaliputu, holy, Tuesday (7/12) evening. The carnival is one act of gratitude for blessings received from the villagers kaliputu producing porridge.

head of culture and tourism district sucipto holy hadi said,tebokan carnival is one way to preserve the tradition and history of making porridge. it is inseparable from the story of dempok champion and his grandson.

it is said, when the champion dempok soponyono pigeons were playing by the river kaliputu, grandson drowned and washed away. although helped, grandson champion dempok harassed Banaspati, flame-haired ghost.

holy Sunan concluded grandchildren dempok champion was dead, but the sheikh tall declared champion dempok grandchildren torpor. to wake him, tall sheikh asked the mothers to make porridge porridge limestone.

"myth that is what lies behind the development of the holy porridge industry. myth is precisely what inspires village women working in the industry kaliputu porridge, "said Hadi.

separately,Suyadi kaliputu village chief said, in the village there are 48 industrial kaliputu porridge large and small, such as towers, karomah, rizona, kenia, and pure. MUBAROK porridge is another village which was the forerunner of the industry go from village kaliputu.

every industry porridge in the village labor absorbing 15-50.at least there are about 960 people working in the industrial sector jamb of the total population in the village of 2,094 people kaliputu.

"porridge is a leading economic kaliputu at once holy village. industry through this porridge every day the kitchen people always billowing smoke, "said Suyadi.

therefore, that the story of porridge known across generations in the sanctuary, Suyadi added,tebokan carnival will be continued every year. expectation, the next generation will not be ashamed to work as porridge maker and want to preserve traditional foods holy

Hasil (Inggris) 2:

Mbah Dempok Soponyono lead groups of the pengirab frame with horseback riding. Mbah Dempok's grandson and two figures of Saints, Sunan Kudus and Sheikh Tall (Saridin), accompanying him while chatting and greeting residents.

Behind it, groups of the carriers that are molded into the frame mount, miniature Towers, and of the Holy Mosque. Some carry the frame-the frame placed in tebok or tampah.

process of making subsequent visualization jenang, anyone carrying a crowbar (a long paddle sampan like entong), craters (big wok), kalo (a kind of tampah of pernak-Pernik), buckets, and grated

at the time of Ticketing. Dempok, porridge that produced it is known as the limestone slurry as porridge made from rice flour, salt, coconut and coconut milk.

So fleeting portraits of Bancakan procession (celebrate/kenduri) Porridge or Procession in Tebokan village of Kaliputu, Kudus, Tuesday (7/12) evening. The procession was one of gratitude for blessings received at Kaliputu villagers from the result producing jenang.

head of Department of culture and tourism of the Holy District Hadi Sucipto said, Tebokan procession is one form of the preservation of the traditions and history of making porridge. It is inseparable from the story of Grandpa and his grandson Dempok.

Said, when Mbah Dempok Soponyono were playing Riverside cuckoos Kaliputu, his grandson might fall and drifting. Although historically, grandson Mbah Dempok plagued Banaspati, smooth-haired creature

api.Sunan Kudus Mbah Dempok's grandson has concluded there is no, but the Sheik's grandson States Mbah Dempok Tall suspended. To wake him up, Sheikh Tall asking mothers make porridge porridge gamping.

"myth that's what aspects influenced the development of industry frame; That is exactly the myth that inspired Kaliputu Village mothers work in the industry, "said Hadi jenang.

separately, The village chief Kaliputu Suyadi says, in the village there are 48 industrial Kaliputu jenang large scale or small, among others, the Tower, Karomah, Rizona, Kenya, and pure. Porridge of Ramadaan in other villages had led to its departure from the village of Kaliputu.

frame in every industry the village absorbs 15-50 workforce. At least there are approximately 960 residents who work in the industrial sector the frame out of a total population in the village of Kaliputu 2,227 people.

"Frame is the pre-eminent economic Village Kaliputu and Holy. Through the industry's porridge every day kitchen smoke billowing always citizens, "said Suyadi.

Accordingly, so that the frame tale known across generations in Kudus, Suyadi added, Carnival Tebokan will be done continuously every year. The hope, the next generation won't be shy to work as a maker of porridge and want to preserve the Holy
specialties