Kandungan di Balik Daun Sirsak Sirsak (Annona muricata L.) adalah sala terjemahan - Kandungan di Balik Daun Sirsak Sirsak (Annona muricata L.) adalah sala Inggris Bagaimana mengatakan

Kandungan di Balik Daun Sirsak Sirs

Kandungan di Balik Daun Sirsak Sirsak (Annona muricata L.) adalah salah satu jenis buah yang banyak di jumpai di Indonesia. Iklim tropis dan kondisi tanah yang sesuai menjadi faktor utama banyaknya pohon sirsak yang tumbuh di negara sekitar garis khatulistiwa. Daerah asal buah berduri ini adalah Karibia, Amerika Utara, dan Amerika Selatan. Sirsak secara komersial ditanam untuk diambil daging buahnya. Pada umumnya daging buah sirsak berwarna putih dan terasa masam saat dikonsumsi secara langsung. Namun, selain buah sirsak yang kaya akan zat-zat berguna, ternyata daun sirsak juga dapat dimanfaatkan untuk dikonsumsi dengan tujuan medis, terutama untuk pengobatan alternative penderita kanker.
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Ingredients Behind Leaf Soursop <br><br><br>Soursop (Annona muricata L.) is one type of fruit that many have encountered in Indonesia. The tropical climate and soil conditions that suit a major factor in many soursop tree that grows in countries around the equator. Spiny fruit area of origin is the Caribbean, North America, and South America. Soursop is commercially grown for the flesh. In general, soursop fruit flesh is white and a sour taste when consumed directly. However, besides the soursop fruit is rich in useful substances, it turns soursop leaves can also be used for consumption by medical purposes, especially for alternative treatment of cancer patients.
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Hasil (Inggris) 2:[Salinan]
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The content behind soursop leaves<br><br>Sirsak (Annona muricata L.) is one of the most widely encountered fruits in Indonesia. Tropical climate and suitable soil conditions are the main factors for the many soursop trees that grow in the country around the equator line. The origin of this spiked fruit is the Caribbean, North America, and South America. The soursop is commercially planted to be taken by flesh. In general, soursop flesh is white and feels sour when consumed directly. However, in addition to the soursop fruit that is rich in useful substances, it turns out that soursop leaves can also be utilized to be consumed with medical purposes, especially for the alternative treatment of cancer sufferers.
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