Germinasi menurunkan kandungan karb

Germinasi menurunkan kandungan karbohidrat dan kandungan lemak, tetapi meningkatkan kadar abu dan kandungan protein kacang koro pedang. Kombinasi germinasi-elisitasi menurunkan kandungan karbohidrat, tetapi meningkatkan kadar abu, kandungan lemak dan kandungan protein kacang koro pedang.

Hasil (Inggris) 1:

Germination reduce the content of carbohydrate and fat content, but increases the levels of ash and protein content of lentils sword. The combination of germination-elicitation lowering carbohydrate content, but increases the ash content, fat content and protein content of lentils sword.

Hasil (Inggris) 2:

Germination lowers the carbohydrate content and fat content, but increases the ash content and the protein content of the sword velvet beans. The combination of germination-elisitation lowers the carbohydrate content, but increases the ash content, fat content and the protein content of the sword's velvet beans.