Guava is a plant in the myrtle fami

Guava is a plant in the myrtle family (Myrtaceae) genus Psidium. It is native to Mexico and Central America, Northern South America, parts of the Caribbean and some parts of North Africa and also some parts of India. The guava tree is not big. It is about 33 feet with spreading branches. The bark is smooth with green or reddish brown color. The plant branches are close to the ground. Its young twigs are soft. It has hard dark elliptic leaves. It is about 2-6 inches long and 1 - 2 inches wide. The flowers are white, with five petals and numerous stamens. Guava is cultivated in many tropical and sub tropical countries for its edible fruit. Guava fruit, usually 2 to 4 inches long, is round or oval depending on the species. Varying between species, the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The flesh of Guava fruit is sweet or sour. The color of the flesh may be white, pink, yellow, or red, with the seeds in the central part of the flesh. The seeds are numerous but small. In some good varieties, they are edible. Actual seed counts have ranged from 112 to 535. Guava fruit is rich with vitamins A and C, omega-3 and omega-6, gatty acids and high levels of dietary fibre. Teks report tentang tanaman jambu (guava) ini disarikan dari Detik Detik UNAS 2012 terbitan Pratama Mitra Aksara.

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Psidium is a plant in the myrtle family (family Myrtaceae) genus Guava. It is native to Mexico and Central America, Northern South America, parts of the Caribbean and some parts of North Africa and also some parts of India. The psidium tree is not big. It is about 33 feet with spreading branches. The bark is smooth with green or reddish brown color. The plant branches are close to the ground. Its young twigs are soft. It has a hard dark elliptic leaves. It is about 2-6 inches long and 1-2 inches wide. The flowers are white, with five petals and numerous stamens. Psidium is cultivated in many tropical and sub tropical countries for its edible fruit. Psidium fruit, usually 2 to 4 inches long, is round or oval depending on the species. Varying between species, the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The flesh of Psidium fruit is sweet or sour. The color of the flesh may be white, pink, yellow, or red, with the seeds in the central part of the flesh. The seeds are numerous but small. In some good varieties, they are edible. The Actual seed counts have ranged from 112 to 535. Psidium fruit is rich with vitamins A and C, omega-3 and omega-6, gatty acids and high levels of dietary fibre. Text report about plant guava (psidium) is abstracted from Seconds Seconds UNAS 2012 issue Pratama Partners Script.Read more at: http://www.sekolahoke.com/2012/02/contoh-teks-report-tanaman-jambu-guava.htmlCopyright Sekolahoke.com-Learn English Online in United Kingdom sekolahoke.com yuk! Click aja http://www.sekolahoke.com/Under Common Atribution Share Alike