AN INCREASE IN PRODUCT INNOVATION AND PROMOTION ON WET FOOD GROUP IN THE VILLAGE OF KALIORI SUB-DISTRICT WETAN DRESI REMBANG REGENCY(Khoirul Irwanto, Rizki Ayu Wulansari, Risky Desy Saputri)High School Of Economics ' YPPI ' RembangABSTRACTIONThe presence of human resources in fostering local self-reliance is urgently needed. The reason which prompted a group of mothers at the village of Kaliori Sub-district Wetan Dresi Rembang Regency developed a Wet food groups. Wet food groups Dresi Wetan formed by groups of mothers in 2009 when Wetan Village Dresi is designated as one of the students in Villages in Central Java province that addressed in the village of Wetan Dresi RT 02 RW:: 04, Kaliori Subdistrict, Regency of Rembang. The problems faced by the Wet food groups are: (1) lack of knowledge about good management aspect of marketing and finance (2) existence of Wet food groups and the product has not been widely known by the general public (3) the resulting products are limited and monotonous.
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