Sebagai karyawan usaha jasa boga, s

Sebagai karyawan usaha jasa boga, seorang ahli gizi mempunyai kemampuan untuk menjadi pengelola dari kegiatan harian usaha jasa boga, seperti di bidang perencanaan, pengadaan, pruduksi, distribusi ataupun dibidang pengawasan mutu.[2] Selain itu, ahli gizi juga berperan dalam memberi konsultasi dan penyuluhan tentang pola makan yang baik dalam rangka mencegah ataupun dalam proses penyembuhan penyakit–penyakit degeneratif

Hasil (Inggris) 1:

As an employee of venture catering, a nutritionist has the ability to become Manager of Foodservice business daily activities, such as in the areas of planning, procurement, pruduksi, distribution or in the field of quality control. [2] in addition, nutritionists are also instrumental in giving consultation and guidance about a good diet in order to prevent or cure diseases in the process – a degenerative disease

Hasil (Inggris) 2:

As an employee catering business, a dietician has the ability to become a manager of a catering business daily activities, such as in the areas of planning, procurement, pruduksi, distribution and quality control in the field. [2] In addition, nutritionists also play a role in providing consultation and education about good diet in order to prevent or recovering from degenerative diseases