Bahan :– 250 ml susu cair– 100 gram

Bahan :
– 250 ml susu cair
– 100 gram tepung terigu
– 1 butir telur, pisahkan kuning dan putihnya
– Margarin untuk olesan
– Garam sedikit

Topping :
– Es krim
– Sirup Mapple

Cara Membuat :

1)Campur rata dan aduk tepung terigu, garam, kuning telur dan susu dalam sebuah wadah atau baskom hingga rata, atau bisa juga dengan menggunakan mixer dengan kecepatan yang paling rendah hingga adonan rata.
2)Kemudian kocok putih telur hingga kaku dengan menggunakan garpu, lalu masukkan adonan tepung ke dalam adonan putih telur, aduk hingga rata. Atau bisa juga dengan menggunakan cara mengambil sedikit putih telur dan campurkan ke dalam tepung terigu, aduk rata dan tambahkan sedikit demi sedikit.
3)Kemudian masukkan adonan terigu ke dalam putih telur.
4)Panaskan teflon dengan diameter paling kecil, oles dengan margarin, kecilkan api.
5)Tuang adonan sekitar 2,5 sendok sayur, lalu tutup sebentar.
6)Balik jika adonan sudah ada sedikit berpori dan pinggirnya sedikit mengeras.Lakukan cara tersebut hingga adonan habis.
7)Hidangkan pancake dengan sirup maple diatasnya dan tambahkan es krim diatas pancake yang telah disiram dengan sirup.Pancake sederhana siap untuk dihidangkan.

Hasil (Inggris) 1:

Ingredients:– 250 ml fresh milk– 100 g flour– 1 egg white and yolk, separate– Margarine for brand– The salt a littleTopping:– Ice cream– Mapple SyrupHow To Make:1) Mix and stir together the flour, salt, egg yolks and milk in a container or bowl to flat, or it could be using a mixer with the lowest speed until the dough is blended.2) Then beat the egg whites until stiff with the use of a fork, then stir in the flour into the dough kneading egg whites, stir until blended. Or it could be using a way of taking a little bit of egg white and mix it into the flour, mix well and add little by little. 3) then insert the dough of flour into the egg whites.4) Preheat teflon with a diameter of least oles with margarine, reduce heat.5) Pour batter around 2.5 spoon vegetables, then cover lightly. 6) Back if the dough is already there is less porous and edges slightly hardened. Do that way until the dough runs out.7) Serve the pancakes with maple syrup on the top and add the ice cream above the pancake has been doused with syrup. A simple pancake is ready to be served.

Hasil (Inggris) 2:

Ingredients:
- 250 ml of liquid milk
- 100 grams of flour
- 1 egg, separate the yolk and white
- Margarine for spreadable
- Salt bit Topping: - Ice cream - syrup Mapple How to Make: 1) Mix and stir the flour, salt, egg yolk and milk in a container or bowl until blended, or can also use a mixer at the lowest speed until the dough is smooth. 2) Then beat the egg whites until stiff with a fork, then enter the flour mixture into the batter egg whites, stir until blended. Or it could also use a way to take a little egg white and mix in the flour, stir and add little by little. 3) Then enter dough flour into the egg whites. 4) Heat teflon with the smallest diameter, rub with margarine, reduce fire. 5) Pour approximately 2.5 tablespoons of vegetable mixture, then cover briefly. 6) Turn if the dough already slightly porous and edges slightly mengeras.Lakukan this way until the dough runs out. 7) Serve pancakes with maple syrup on top and add ice cream above pancakes that had been doused with a simple sirup.Pancake ready to serve.