80 Tersedia, tempat sampah tertutup , yang terpisah untuk sampah basah dan kering 81 Tersedia, alat pemadam kebakaran 82 Tempat penyimpanan bahan makanan harian/daily store 83 Tata letak perlengkapan dapur yang sesuai dengan alur kerja
80 available, enclosed bins, rubbish to separate wet and dry81 available, fire extinguishers 82 storage of foodstuffs daily/daily store83 the layout of kitchenware that correspond to workflows
80 Available, trash covered, separate for wet and dry garbage 81 Available, fire extinguishers 82 Storage of food daily / daily store 83 layout of kitchen equipment in accordance with the workflow